Grilled Fiery White-Peppered Chicken Wings

Course :	Grilling
From:	HungryMonster.com
Serves:	6

Ingredients:

20	pieces	chicken wings -- wings removed
1/4	cup	white pepper -- fresh cracked
2	tablespoons	salt
1/2	cup	soy sauce
1/4	cup	lime juice
2	tablespoons	ginger -- minced
2	teaspoons	garlic -- minced
2	tablespoons	red or green chile pepper -- minced
1	tablespoon	sugar
2	tablespoons	fresh basil -- chopped
2	tablespoons	fresh cilantro -- chopped

Preparation:

Sprinkle the wings with pepper and salt. Grill over a medium-hot fire until they are well browned, 5 to 7 minutes, turning a couple of times. Take the largest wing off the fire and check for doneness by eating it. Remove the wings from the grill and place in a large bowl. Add all the remaining ingredients, toss well, and serve.