Moist Low-Fat Chocolate Brownies

Ingredients:

Preparation:

Preheat oven to 350*F. Spray 13x9-inch baking pan with cooking spray. In saucepan, over low heat, melt chips with sweetened condensed milk and cocoa. In bowl, combine chocolate mixture and remaining ingredients. Turn into prepared pan. Bake 20 minutes or until center is set. Cool. Store tightly covered at room temperature.

Nutritional Information:

59 Calories (kcal); 2g Total Fat; (32% calories from fat); 2g Protein; 9g Carbohydrate; 0mg Cholesterol; 43mg Sodium