Grilled Salmon Steaks With Green Ginger Sauce

Course :	Grilling
From:	HungryMonster.com
Serves:	4

Ingredients:

2	tablespoons	light soy sauce
1/2	teaspoon	sugar
4	fillets	salmon steaks
1/2	cup	parsley
1/2	cup	roughly chopped chives
2	tablespoons	capers
2	tablespoons	chopped onion
1/2	cup	olive oil
1	tablespoon	lemon or lime juice
1	large	hard-boiled egg
1	teaspoon	freshly ground black pepper

Preparation:

Combine soy sauce and sugar. Brush each salmon steak with soy sauce mixture. Grill over medium coals, turning occasionally until salmon is cooked. Serve hot with Green Sauce. GREEN SAUCE: Place parsley, chives, capers and onion in the bowl of a food processor or blender. Process until finely chopped. Add olive oil, lemon or lime juice and egg. Process until smooth. Season with freshly ground black pepper.