Jack's Cole Slaw

Course :	Grilling
From:	HungryMonster.com
Serves:	1

Ingredients:

1/2	small	green cabbage -- shredded
1	medium	red bell pepper -- julienne
1	medium	yellow bell pepper -- julienne
2	tablespoons	fresh dill
1	tablespoon	dill seed
1/2	tablespoon	chipotle powder
1/2	cup	good quality mayonnaise
1	teaspoon	salt -- to taste
1	teaspoon	freshly-ground black pepper -- to taste

Preparation:

Combine all ingredients in a large bowl and toss well. Season to taste with salt and pepper. Chill until ready To serve. Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3614