Preparation:
In a blender, combine all vinaigrette ingredients except olive oil, and blend until smooth.
While the motor is still running, slowly add olive oil in a thin stream until vinaigrette is emulsified.
Season to taste with salt and pepper.
Recipe Source: GRILLIN' and CHILLIN' with Bobby Flay and Jack McDavid From the TV FOOD NETWORK - (Show # GR-3603 |
