Mom's Buttermilk Biscuits

Course :	Biscuits
From:	HungryMonster.com
Serves:	10

Ingredients:

2	cups	all-purpose flour
2	teaspoons	baking powder
1/2	teaspoon	baking soda
1/2	teaspoon	salt
1/4	cup	shortening
3/4	cup	buttermilk
2	cups	all-purpose flour
2	teaspoons	baking powder
1/2	teaspoon	baking soda
1/2	teaspoon	salt
1/4	cup	shortening
3/4	cup	buttermilk

Preparation:

In a bowl, combine the flour, baking powder, baking soda, and salt; cut in shortening until the mixture resembles coarse crumbs. Stir in buttermilk; knead dough gently. Roll out to 1/2" thickness. Cut with a 2 1/2" biscuit cutter and place on a lightly greased baking sheet. Bake at 450 degrees for 10-15 minutes or until golden brown.

Nutritional Information:

144 Calories (kcal); 6g Total Fat; (34% calories from fat); 3g Protein; 20g Carbohydrate; 1mg Cholesterol; 287mg Sodium