The Border Grill's Cinco De Mayo Salsa
Course :
Grilling
From:
HungryMonster.com
Serves:
1
Ingredients:
4
medium
ripe roma tomatoes*
2
medium
serrano chiles**
1/2
small
onion -- chopped
1
medium
lime -- juice of
1
teaspoon
salt or to taste
1
teaspoon
freshly ground pepper
Preparation:
*cored and chopped roughly **chopped, seeds optional Blend all ingredients.
