Big Boy Barbecue Sauce

Course :	BBQ Sauce
From:	HungryMonster.com
Serves:	6

Ingredients:

28	ounces	ketchup
12	ounces	chili sauce
1/3	cup	prepared mustard
1	tablespoon	dry mustard
1 1/2	cups	brown sugar -- firmly packed
2	tablespoons	freshly ground black pepper -- coarsely ground
1 1/2	cups	wine vinegar
1	cup	fresh lemon juice
1/2	cup	bottled Steak Sauce -- Thick
1	dash	Tabasco Sauce -- To Taste
1/4	cup	Worcestershire Sauce
1	tablespoon	soy sauce
2	tablespoons	salad oil
12	ounces	beer
2	cloves	garlic

Preparation:

Combine all ingredients except the garlic and mix well. Pour into pint jars to store. The sauce may be stored for several weeks in the refrigerator. For longer storage, freeze in freezer. About an hour before using the sauce, add the garlic if desired.