Hot Times Rub
Course :
Rubs
From:
HungryMonster.com
Serves:
1
Ingredients:
2
tablespoons
Kosher salt
2
tablespoons
brown sugar
2
teaspoons
ground cinnamon
1/2
teaspoon
dry mustard
1/2
teaspoon
cayenne
Preparation:
Mix all ingredients thoroughly. Use the rub on fowl, but especially on turkey. Excellent!!
