Dry Barbeque Rub

Course :	Rubs
From:	HungryMonster.com
Serves:	16

Ingredients:

4	tablespoons	brown sugar
1	tablespoon	hickory salt
1	tablespoon	oregano
1	tablespoon	cumin
2	tablespoons	garlic powder
2	tablespoons	chili powder
2	tablespoons	paprika
1	tablespoon	onion powder
2	tablespoons	mustard -- dry
1/4	teaspoon	cayenne

Preparation:

Mix dry ingredients thoroughly. Rub generously into skinless chicken, pork chops, or whatever. Let the meat 'marinate' for an hour, then toss on the grill for a slow cookin