Potato Pork Sausage
Course :
Sausages
From:
HungryMonster.com
Serves:
1
Ingredients:
5
pounds
ground pork shoulder
5
pounds
ground raw potatoes
4
tablespoons
salt
1
tablespoon
garlic salt
5
pounds
ground round
3
large
onions -- ground or fine chop
2
tablespoons
black pepper
Preparation:
Combine ingredients and mix well. Stuff in casings. Makes about 17 lb. Freeze in 1 or 2 lb. pkgs.
