Beef Mop - Smoke and Spice |
 |
| Course : |
Rubs |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 12 |
ounces |
beer |
| 1/2 |
cup |
cider vinegar |
| 1/2 |
cup |
water |
| 1/4 |
cup |
oil |
| 1/2 |
medium |
onion -- chopped |
| 2 |
cloves |
garlic |
| 1 |
tablespoon |
Worcestershire sauce |
| 1 |
tablespoon |
dry rub seasoning (your favorite) |
|
| |
Preparation:
Combine the ingredients in a saucepan. Heat the mop and keep it warm. |