| |
The Dip - Kit's |
 |
| Course : |
Dips |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 1 |
cup |
mayonnaise |
| 2 |
cups |
cooked, (smoked) chicken, -- chopped |
| 1 |
cup |
Parmesan cheese |
| 4 |
cloves |
garlic |
| 4 |
medium |
chipotles, reconstituted if dried or canned, minced, use |
| 1 |
can |
artichoke hearts (14 oz) -- drained and minced |
|
| |
Preparation:
Mix and pour into pie plate. Bake at 350F for 25 minutes. Serve with STURDY tortilla chips. |
|
|