Western Hot Sauce

Course :	BBQ Sauce
From:	HungryMonster.com
Serves:	1

Ingredients:

1/2	cup	catsup
1/4	cup	water
1/4	cup	onion -- finely chopped
3	tablespoons	red wine vinegar
2	tablespoons	vegetable oil
2	teaspoons	brown sugar
2	teaspoons	Worcestershire sauce
2	teaspoons	mustard seed -- whole
1	teaspoon	paprika
1/2	teaspoon	oregano -- dried, crushed
1/2	teaspoon	chili powder
1/4	teaspoon	salt
1/8	teaspoon	cloves
1	piece	bay leaf
1	clove	garlic

Preparation:

In saucepan, combine all ingredients. Bring mixture to a boil; reduce heat and simmer uncovered for 10 minutes, stirring once or twice. Discard bay leaf. Use to baste hamburgers or ribs last 15 minutes of grilling.