Pigpen's Secret Sauce

Course :	BBQ Sauce
From:	HungryMonster.com
Serves:	1

Ingredients:

2	cups	apple cider
1/2	cup	balsamic vinegar
10	ounces	tomato ketchup
4	ounces	honey mustard
4	ounces	yellow mustard
4	ounces	coarse-ground mustard
4	ounces	honey
4	ounces	molasses
4	ounces	cane syrup
1	bottle	dark beer
1/2	cup	cold coffee
1/8	cup	Worcestershire sauce
1/8	cup	soy sauce
1/8	cup	Louisiana hot sauce
1	teaspoon	ground black pepper
1	teaspoon	celery salt
1	medium	habanero chili -- diced
1	dash	kosher salt
1	dash	ground coriander

Preparation:

Combine all ingredients and Simmer 25 minutes on low heat. Cool and refrigerate. Notes: *Recipe from REVENGE OF THE BARBEQUE QUEENS, a culinary mystery by Lou Jane Temple, with Heaven Lee, chef, Heaven Cafe.