Coconut Ginger Shrimp and Wild Mushroom Pizza

Grrrrrgh!
Course : Pizza
From: HungryMonster.com
Serves: 2
 

Ingredients:

1/2 pound shrimp
3 teaspoons garlic chili pepper sauce
2 teaspoons olive oil
3 cloves garlic
2 teaspoons tangy coconut ginger soup mi
1/2 cup coconut milk
1/8 cup fresh parsley
1/8 cup fresh basil
1/2 cup wild mushrooms
1/4 cup leek
1/2 cup cheddar cheese
 

Preparation:

1. preheat oven and pizza stone to 475ΓΈ. 2. marinate shrimp in garlic chili pepper sauce. set aside. 3. stretch or roll dough to desired size and thickness. 4. brush with olive oil. 5. spread garlic evenly over dough. 6. dissolve tangy coconut ginger soup mix in coconut milk. 7. spread over dough. 8. cut marinated shrimp into bite size pieces. 9. distribute shrimp, parsley, basil, wild mushrooms and leeks evenly over pizza. 10. sprinkle cheddar cheese over top. 11. sprinkle pizza stone with corn meal. 12. slide pizza onto stone and bake until golden, approximately 15 minutes.

 

Nutritional Information:

428 Calories (kcal); 30g Total Fat; (62% calories from fat); 32g Protein; 8g Carbohydrate; 202mg Cholesterol; 358mg Sodium