Preparation:
MicrowaveDirections: Place popcorn in a large microwave safe bowl. In 4-cup
glass measuring cup, combine sugar,gelatin,corn syrup, margarine and salt ,
Microwave on HIGH for 2 minutes. Stir Microwave on HIGH for an additional 1
to 2 minutes or until mixture comes to a rolling boil. Stir in baking soda.
Immediately pour over popcorn, mix well. Microwave on HIGH for 1 minute.
Cool 2 minutes. Using buttered hands, quickly and firmly press mixture into
balls warp each ball in plastic wrap,
PS I just put the popcorn on cookies sheets to cool, then break it apart.
the
kids like it better that way |
