Spicey Popcorn Munch

Grrrrrgh!
Course : Popcorn
From: HungryMonster.com
Serves: 8 cups
 

Ingredients:

1 cup tiny pretzels
7 cups popped corn
1 tablespoons vegetable oil
1 1/2 teaspoons salt free herb and spice blend
1/2 teaspoon paprika
1/4 teaspoon garlic salt
 

Preparation:

Combine first 2 ingredients in a bowl; drizzle with oil. Combine remaining ingredients and sprinkle over popcorn mixture and toss well. Spread mixture in a cookie sheet. Bake 350~ oven for 20 minutes; stir once. Turn oven off; let cool in oven. Store in air-tight container.

 

Nutritional Information:

125 Calories (kcal); 14g Total Fat; (96% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; 513mg Sodium