Crunchy Pretzel Crust

Grrrrrgh!
Course : Pie Crusts
From: HungryMonster.com
Serves: 8-10
 

Ingredients:

1 1/4 cups pretzels
1/2 cup margarine or butter
1/4 cup sugar
 

Preparation:

1. Mix all ingredients. 2. Press mixture firmly against bottom and side of pie plate, 9x1 1/4 inches. Refrigerate until firm. Fill as desired.