easy breakfast sausage crepes |
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Course : |
Appetizers |
From: |
HungryMonster.com |
Serves: |
12 |
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basic crepes filled with a breakfast sausage drizzled with thinned orange marmalade, rolled,stacked and topped with more thinned orange marmalade(sprinkled powdered sugar optional)Always a hit for breakfast or as an appetizer. |
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Ingredients:
1 |
cup |
flour |
1 |
cup |
milk |
1 |
stick |
margerine |
1 |
link |
link sausage |
1 |
jar |
orange marmalade |
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Preparation:
make basic crepe recipe...plan on 1-2 crepes/person. very simple. make small crepes 5" diameter...cook sausages(either precooked or cook yourself)...thin marmalade with water
(1 tbsp./6 oz)...put a sausage in a crepe,drizzle with marmalade...wrap the ends over sausage and roll sausage in crepe...put on platter. Make as many s you need in the same way and stack them. Drizzle remaining heated marmalade over the stack and serve. ( May be reheated in Microwave for about 30 seconds to keep hot) |
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Nutritional Information:
120 calories per crepe |