Jamaican Jerk Seasoning Mix

Grrrrrgh!
Course : Mixes
From: HungryMonster.com
Serves: 4 - 6
 

Ingredients:

4 tablespoons sugar
3 tablespoons onion powder
3 tablespoons dried thyme -- crushed
2 tablespoons ground allspice
2 tablespoons ground black pepper
2 tablespoons ground red pepper
1 tablespoon salt
1 1/2 teaspoons ground nutmeg
3/4 teaspoon groud cloves
 

Preparation:

1. Combine all ingredients and store in an airtight container. Storage and Use: Keeps for about 6 months at room temperature. Sprinkle or rub over chicken, seafood meats or vegetables for grilling or broiling. Can also be used to spice up simple rice or bean dishes.

 

Nutritional Information:

382 Calories (kcal); 4g Total Fat; (8% calories from fat); 6g Protein; 93g Carbohydrate; 0mg Cholesterol; 6430mg Sodium