Fruit And Nut Muffins

Course :	Muffins
From:	HungryMonster.com
Serves:	18

Ingredients:

4	cups	peeled tart baking apples -- diced into 1/4-inch pieces
1	cup	sugar
1 1/2	cups	raisins
1 1/2	cups	chopped nuts
2	large	eggs
1/2	cup	vegetable oil
2	teaspoons	vanilla extract
2	cups	all-purpose flour
1 1/2	teaspoons	baking soda
2	teaspoons	ground cinnamon
1/8	teaspoon	salt

Preparation:

In a large mixing bowl, combine apples, sugar, raisins and nuts; set aside. In another bowl, beat eggs, oil and vanilla; stir into apple mixture. Combine dry ingredients; carefully fold into apple mixture. Do not overmix. Fill 18 greased muffin cups almost to the top. Bake at 375 degrees for 18 to 20 minutes or until muffins test done.

Nutritional Information:

193 Calories (kcal); 7g Total Fat; (30% calories from fat); 2g Protein; 32g Carbohydrate; 21mg Cholesterol; 128mg Sodium