Avocado With Groundnut Dressing

Grrrrrgh!
Course : Salad Dressings
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 medium avocados
15 milliliters lemon juice
30 milliliters shelled groundnuts or peanuts
2 1/2 milliliters paprika
2 1/2 milliliters cinnamon
1 tablespoon chile powder
1 teaspoon salt -- to taste
1 tablespoon fresh chives -- to garnish
 

Preparation:

1. Peel the avocados; cut out the stone and cut into cubes. Sprinkle with lemon juice and set aside. 2. Grind the peanuts roughly with a rolling pin or in a grinder for a few seconds. 3. Mix the peanuts and spices well. Sprinkle over the avocados with finely chopped chives. 4. Refrigerate until ready to serve. Difficulty : very easy. Precision : measure ingredients.

 

Nutritional Information:

657 Calories (kcal); 62g Total Fat; (77% calories from fat); 8g Protein; 33g Carbohydrate; 0mg Cholesterol; 41mg Sodium