Place all of the ingredients in a blender container and blend until smooth. (When necessary, stop the blender and use a rubber spatula to scrape down the sides.)
Makes 1 1/2 cups.
Nutritional Information:
284 Calories (kcal); 32g Total Fat; (95% calories from fat); 3g Protein; 1g Carbohydrate; 21mg Cholesterol; 555mg Sodium
