Corn Salsa 1 |
 |
| Course : |
Salsas |
| From: |
HungryMonster.com |
| Serves: |
4 |
|
| |
Ingredients:
| 16 |
ounces |
whole kernel corn |
| 4 |
ounces |
diced green chiles |
| 1 |
teaspoon |
diced jalapeno chiles |
| 1/4 |
cup |
green bell pepper |
| 1/4 |
cup |
scallions |
| 2 |
teaspoons |
white wine vinegar |
| 1/4 |
teaspoon |
kosher salt |
|
| |
Preparation:
combine ingredients-mix well cover and chill for 60 minutes serve slightly chilled or at room temperature |
| |
Nutritional Information:
14 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 3g Carbohydrate; 0mg Cholesterol; 156mg Sodium |