Island Salsa

Ingredients:

1	Cup	pineapple -- peeled and chopped
1	Cup	mango -- peeled and chopped
1	Cup	yellow or red bell pepper -- chopped
2/3	Cup	kiwi fruit -- peeled and chopped
1/2	Cup	red onion -- finely chopped
1/4	Cup	fresh cilantro -- finely chopped
1	Teaspoon	fresh lime juice
1/2	Teaspoon	serrano chili with seeds -- minced
1	Teaspoon	ground white pepper

1. Peeled and chopped fruit into bit size pieces.

2. Combine all ingredients in medium bowl. Season with white pepper and salt.

3. Let Stand for 10 minutes. Serve.