Brewmasters Nut Spread

Course :	Spreads
From:	HungryMonster.com
Serves:	1

Ingredients:

8	Ounces	Cheddar Cheese
8	ounces	Cream Cheese -- Softened
1/4	Cup	Beer
1/2	Teaspoon	Worcestershire Sauce
1	Dash	Cayenne Pepper

Preparation:

Assemble and attach rotor slicer/shredder using fine shredder cone (no 1). Turn to speed 4 and shred cheddar cheese into bowl. Add cream cheese, beer, dry mustard, onion, worcestershire sauce, and cayenne pepper. Attach bowl and flat beater. Turn to speed 4 and beat 1 minute. Turn to speed 6 and beat 30 seconds or until fluffy. Serve with assorted crackers.

Nutritional Information:

1731 Calories (kcal); 154g Total Fat; (80% calories from fat); 74g Protein; 12g Carbohydrate; 487mg Cholesterol; 2105mg Sodium