Corn and Walnut Spread |
 |
| Course : |
Spreads |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 16 |
ounces |
cream cheese -- softened |
| 1/4 |
cup |
fresh lime juice |
| 1 |
tablespoon |
ground cumin |
| 1 |
teaspoon |
salt |
| 1 |
teaspoon |
ground black pepper |
| 1/2 |
teaspoon |
ground red pepper |
| 8 |
ounces |
whole kernel corn -- drained |
| 1 |
cup |
chopped walnuts -- toasted |
| 4 1/2 |
Ounces |
chopped green chiles -- drained |
| 4 |
Medium |
green onions -- chopped |
|
| |
Preparation:
Combine first 6 ingredients. Stir in corn and remaining ingredients. Cover and chill up to 8 hours. Serve with crackers, or use as a stuffing for celery or cherry tomatoes. Makes 4 cups. |
| |
Nutritional Information:
823 Calories (kcal); 72g Total Fat; (72% calories from fat); 33g Protein; 29g Carbohydrate; 0mg Cholesterol; 2154mg Sodium |