Light Crab Spread

Course :	Spreads
From:	HungryMonster.com
Serves:	4 - 6

Ingredients:

1/2	medium	onion -- finely chopped
1	clove	garlic -- pressed
1	ounce	cream cheese -- softened (1 to 8)
1	tablespoon	milk
1	medium	tomato -- seeded
1/2	small	green or red pepper
3/4	cup	fresh parsley
1	teaspoon	lemon juice
4	ounces	crab or imitation crabmeat

Preparation:

Finely chop onion in food chopper. Press garlic. Mix with cheese and milk. Spread into Mini-baker. Chop and mix remaining ingredients. Spoon on top of cheese mix. Top with crab and sprinkle with parsley. Chill and serve with Valtrompia Bread slices or fresh veggies.