Preparation:
Combine black beans, green chilies, garlic and cumin in processor and process to thick paste.
With processor running, add enough broth to make mixture spreadable.
Stir in cilantro. Season to taste with salt and pepper.
Serve with baguette slices and crackers.
Prep Time: 8 minutes Makes: About 2 cups. This is a great appetizer for parties or topping for tacos and tostados. It's delicious as well as low fa |
