Shrimp De Jonghe |
 |
| Course : |
Shrimp |
| From: |
HungryMonster.com |
| Serves: |
6 |
|
| |
Ingredients:
| 1 |
pound |
peeled shrimp |
| 3/4 |
cup |
toasted dry bread crumbs |
| 1/4 |
cup |
chopped green onions |
| 1/4 |
cup |
chopped parsley |
| 3/4 |
teaspoon |
tarragon |
| 1/4 |
teaspoon |
crushed garlic |
| 1/4 |
teaspoon |
nutmeg |
| 1/4 |
teaspoon |
salt |
| 1 |
dash |
pepper |
| 1/2 |
cup |
melted butter |
| 1/4 |
cup |
sherry |
|
| |
Preparation:
Place shrimp in well greased shallow casserole. Mix remaining ingredients and distribute over shrimp. Toss lightly. Bake at 400 degrees for 15 to 20 minutes or until lightly browned. |
| |
Nutritional Information:
153 Calories (kcal); 15g Total Fat; (95% calories from fat); trace Protein; 1g Carbohydrate; 41mg Cholesterol; 248mg Sodium |