mandarin oranges -- packed in their own juice, drained
1/2
cup
thinly sliced dried apricots
1
small
red onion -- thinly sliced
1
tablespoon
toasted pine nuts
Preparation:
Whisk all dressing ingredients together and set aside. In a large salad
bowl, toss together the salad ingredients. Add the dressing and toss to
coat. Serve immediately.