Preparation:
Partially thaw vegatables Mix ground beef with 1/4 C water and all ingredients, except tomatoes and frozen vegetables. Lightly shape into 2 inch meatballs. Brown meatballs in skillet , and place in crockpot. Pour stewed tomatoes over meatballs. Stir gently to mix.Cover and cook on low 4-6 hours.Turn to high. Add beans and mixed vegetables. Cover and cook for 30 minutes or until vegetables are tender. Check and correct seasonings. Jean Allen |