Cook bacon in a saucepot, over a medium flame, until crisp add flour, heat and stir to a medium brown color add remaining ingredients-mix well bring to a boil, reduce heat, and simmer for 20-30 minutes serve hot
Nutritional Information:
28 Calories (kcal); trace Total Fat; (1% calories from fat); 1g Protein; 6g Carbohydrate; 0mg Cholesterol; 361mg Sodium