Honey Baked Lentils

Honey Baked Lentils

Course :	Lentils
From:	HungryMonster.com
Serves:	1

Ingredients:

1/2	pound	lentils
1	small	bay leaf
2 1/2	cups	water
1	teaspoon	salt
1/2	teaspoon	dry mustard
1/8	teaspoon	powdered ginger
1 1/2	teaspoons	tamari
1/4	cup	chopped onion
1/2	cup	water
1/4	cup	honey

Preparation:

Combine first 4 ingredients in a saucepan. Bring to a boil. Cover tightly and reduce heat. Simmer 30 minutes. Do not drain. Discard bay leaf. Preheat oven to 350. Combine remaining 5 ingredients separately and add to lentils. Place lentils in casserole dish and pour honey over top. Cover tightly and bake 1 hour. Uncover last 10 minutes.