Spinach And White Beans |
 |
| Course : |
Beans |
| From: |
HungryMonster.com |
| Serves: |
4 - 6 |
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| |
Ingredients:
| 2 |
tablespoons |
pure or extra virgin olive oil |
| 2 |
cloves |
garlic -- minced |
| 1/2 |
pound |
fresh spinach -- stems removed, coarsely chopped |
| 1 |
can |
white beans -- (15 ounces) rinsed, drained |
| 1 |
tablespoon |
balsamic vinegar |
| 1 |
cup |
parmesan cheese -- grated or shredded |
|
| |
Preparation:
Heat oil in heavy large skillet over medium-high heat. Add garlic and stir 1 minute. Add spinach and stir until just wilted.
Add beans and vinegar to skillet and stir until heated through. Season to taste with salt and pepper.
Serve sprinkled with Parmesan cheese. |
| |
Nutritional Information:
734 Calories (kcal); 2g Total Fat; (2% calories from fat); 54g Protein; 133g Carbohydrate; 0mg Cholesterol; 213mg Sodium |