Fiesta Turkey With Cream Sauce (Low Fat)
Grrrrrgh!
Course : Turkey
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 can cream of roasted garlic soup -- (10 1/2 oz.)
1/2 cup fat-free sour cream
2 tablespoons lemon juice -- bottled
1/2 teaspoon cumin
1/2 teaspoon olive oil
2 cups turkey light meat -- cooked and cubed
2 cups frozen mixed vegetables -- thawed
1/2 cup onions -- chopped
1/2 cup fat-free cheddar cheese -- shredded
2 cups long-grain white rice -- cooked
 

Preparation:

In a small bowl, combine soup, sour cream, lemon juice, and cumin; set aside. In a skillet, heat oil over medium heat. Add turkey, vegetables, and onions. Cook until turkey is no longer pink and vegetables are tender. Stir in soup mixture. Simmer over low heat for 5 minutes. Serving Ideas : Serving Ideas: To serve, sprinkle with cheese and serve over rice.

 

Nutritional Information:

421 Calories (kcal); 7g Total Fat; (14% calories from fat); 27g Protein; 62g Carbohydrate; 53mg Cholesterol; 159mg Sodium