Clam Casserole - Crockpot
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 6
 

Ingredients:

19 1/2 ounces minced clams -- drained
4 large eggs -- well beaten
1/4 cup butter or margarine -- melted
1/3 cup milk
1 teaspoon salt
1/2 cup minced onion
1/4 cup minced green bell pepper
18 pieces saltine crackers -- crushed
 

Preparation:

In a bowl, mix all ingredients. Pour into well-greased Crock-Pot. Cover and cook on Low setting for 4 to 5 hours.