Preparation:
In large bowl, combine hot popped corn with tortilla chips and onions;
set
aside. In medium saucepan, melt butter with half the packet of taco mix;
pour over popcorn mixture, tossing gently to coat. Spread on
15xl0-inch baking sheet. Bake at 350'F for 3-5 minutes. Remove from
baking
sheet to large serving bowl. Sprinkle remaining dry seasoning mix over
popcorn mixture, tossing again to coat evenly. Serve immediately or
store
in airtight containe |
