Ham 'N' Cheese Potato Bake
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 10
 

Ingredients:

1 package obrien hash brown potaotes -- frozen
2 cups fully cooked ham -- cubed
3/4 cup shredded cheddar cheese -- divided
1 small onion -- chopped
2 cups sour cream
1 can condensed cheddar cheese soup -- undiluted
1 can condensed cream of potato soup -- undiluted
1/4 teaspoon pepper
 

Preparation:

In a large bowl, combine potatoes, ham, 1/2 cup cheese and onion. In anothe= r=20 bowl, combine sour cream, soups and pepper; add to potato mixture and mix=20 well. Transfer to a greased 3-qt baking dish. Bake, uncovered, at 350=B0 f= or=20 60-65 minutes or until bubbly and potatoes are tender. Let stand for 10=20 minutes before serving.

 

Nutritional Information:

152 Calories (kcal); 13g Total Fat; (75% calories from fat); 4g Protein; 5g Carbohydrate; 31mg Cholesterol; 278mg Sodium