Mexican Chicken Casserole
Grrrrrgh!
Course : Casseroles
From: HungryMonster.com
Serves: 8
 

Ingredients:

1 1/2 pounds chicken breast halves -- boned, skinned
1 large onion -- chopped
1 can mild chiles -- diced
1/2 teaspoon garlic powder
1 can whole tomatoes -- drained and diced
1 can cream of chicken soup
1 cup cheddar cheese -- shredded
 

Preparation:

Cut the chicken into cubes. Mix up everything else, adding 1/2 cup of the tomato liquid. Pour into a 3 quart casserole dish, and top with more grated cheese if you want.=20 Bake at 350 for 50-60 minutes.