Mexican Taterpuff Casserole

Mexican Taterpuff Casserole

Course :	Casseroles
From:	HungryMonster.com
Serves:	6

Ingredients:

1	pound	ground beef
1	package	taco seasoning packet
1/2	cup	water
1	cup	frozen cut corn -- thawed
4	slices	american processed cheese
4	cups	quik taters -- (potato puffs)

Preparation:

Preheat oven to 350'F.. Coat 2 1/2 quart casserole with cooking spray. In medium skillet, brown ground beef; drain. Add seasoning packet, water and corn. Stir and cook 5 minutes. Pour mixture into prepared casserole dish. Layer cheese slices over beef mixture. Spread Quik Taters on top. Bake in 350'F. oven for 15-20 minutes Makes 6 servi

Nutritional Information:

235 Calories (kcal); 20g Total Fat; (78% calories from fat); 13g Protein; 0g Carbohydrate; 64mg Cholesterol; 52mg Sodium