Green Rice |
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Course : |
Rice |
From: |
HungryMonster.com |
Serves: |
10 |
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Ingredients:
1 1/2 |
cups |
uncooked rice |
1 1/2 |
cups |
fresh parsley -- chopped |
5 |
medium |
green onions -- thinly sliced |
1 |
medium |
green bell pepper -- cut in thin strips |
3 |
large |
eggs -- separated |
1 1/4 |
cups |
fresh parmesan cheese -- grated |
1 1/2 |
cups |
milk |
1/4 |
cup |
butter -- melted, optional |
1 |
teaspoon |
salt and pepper to taste |
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Preparation:
Cook rice. Mix all ingredients together gently, except egg whites. Beat egg whites stiffly and fold into rice mixture. Spoon into buttered 9 x 13 casserole. Bake at 350 degrees for 45 minutes. |
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Nutritional Information:
92 Calories (kcal); 7g Total Fat; (69% calories from fat); 3g Protein; 4g Carbohydrate; 73mg Cholesterol; 88mg Sodium |