Carrot Raisin Salad
Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 package gelatin powder with aspartame -- (jello orange)
3/4 cup boiling water
2 tablespoons raisins
1/2 cup orange juice -- cold
1 package ice cubes
1/2 cup shredded carrots
 

Preparation:

Completely dissolve gelatin in boiling water. Stir in raisins. Combine juice and enough ice cubes to measure 1 1/4 cups. Add to gelatin; stir until slightly thickened. remove any unmelted ice. Stir in carrots. Spoon into individual dishes or small serving bowl. Refrigerate until firm, about 2 hours.

 

Nutritional Information:

43 Calories (kcal); trace Total Fat; (2% calories from fat); 2g Protein; 9g Carbohydrate; 0mg Cholesterol; 62mg Sodium