Dijon Pasta Salad

Dijon Pasta Salad

Course :	Salads
From:	HungryMonster.com
Serves:	8

Ingredients:

1	Pound	Tricolorfusilli Or Rotini Pasta
2/3	Cup	Corn Oil
2	Tablespoons	Cider Vinegar
2/3	Cup	Mayonnaise
2	Large	Celery Ribs -- Chopped
6	Slices	Bacon -- Cooked and Chopped
2	Large	Egg -- Hard Cooked, Chopped
2	Large	Scallion -- Chopped
1	teaspoon	Salt
1	teaspoon	Paprika

Preparation:

Cook pasta in boiling water just until done, usually 11 to 13 minutes. Drain. Run cold water over pasta until it is com9pletely cool. In large bowl, whisk together oil, vinegar, mustard, and mayonnaise. Add pasta and all other ingredients to dressing, mix carefully, and taste for seasoning. Chill thoroughly before serving.

Nutritional Information:

337 Calories (kcal); 37g Total Fat; (95% calories from fat); 3g Protein; 1g Carbohydrate; 57mg Cholesterol; 461mg Sodium