Marinated Raw Asparagus Salad |
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Course : |
Salads |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
1/2 |
cup |
olive oil |
3 |
tablespoons |
fresh lemon juice |
1/2 |
teaspoon |
garlic -- minced |
1/8 |
teaspoon |
dried oregano -- crushed |
4 |
medium |
asparagus spears -- thinly sliced |
6 |
medium |
mushrooms -- thinly sliced |
1 |
cup |
snow peas |
1 |
medium |
romaine lettuce -- torn |
1 |
package |
cherry tomatoes -- halved |
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Preparation:
Combine first four ingredients and blend well. Place the asparagus, mushrooms and snow peas in marinade and refrigerate overnight. In a large salad bowl tosst the Romain lettuce with the marinade and vegetables. Serve garnished with tomatoes. |
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Nutritional Information:
287 Calories (kcal); 28g Total Fat; (81% calories from fat); 5g Protein; 9g Carbohydrate; 0mg Cholesterol; 18mg Sodium |