Slice cukes very thinly. Place in glass bowl and mix with 1/2 tsp. salt. Let sit 10 minutes. Drain excess liquid from bowl. Mix sugar and vinegar together, pour over cukes and mix, and chill.
Nutritional Information:
202 Calories (kcal); 1g Total Fat; (4% calories from fat); 6g Protein; 47g Carbohydrate; 0mg Cholesterol; 19mg Sodium
