Preparation:
Cook spaghetti according to package directions and drain. Whisk together remaining ingredients except onion and cucumber. Mix dressing with cooked pasta. Add onion and cucumber and mix gently. Chill in refrigerator, covered, for several hours before serving. Sprinkle 2 tablespoons chopped peanuts over top of individual serving of noodles.
In some menus, one Starch or one Meat Substitute serving has been used in place of the Fat-Free (Skim) Milk serving. |