Strawberry-Rhubarb Salad
Grrrrrgh!
Course : Salads
From: HungryMonster.com
Serves: 6
 

Ingredients:

1 package rhubarb -- frozen
2 packages strawberry gelatin powder
1 can crushed pineapple
1 package strawberries -- frozen, thawed
 

Preparation:

1. Cook rhubarb according to package directions. Add gelatin; stir till dissolved.

2. Stir in pineapple; chill till partially set. Fold in strawberries.

3. Turn into 6 or 8 individual molds. Chill till set.

 

Nutritional Information:

135 Calories (kcal); trace Total Fat; (0% calories from fat); 2g Protein; 33g Carbohydrate; 0mg Cholesterol; 73mg Sodium