Pasta Arrabbiata

Pasta Arrabbiata

Course :	Pasta
From:	HungryMonster.com
Serves:	4 - 6

Ingredients:

5	Cloves	garlic
28	ounces	plum tomatoes
3	tablespoons	oregano
3	tablespoons	basil
1	tablespoons	parsley
4	medium	habanero peppers
2	tablespoons	olive oil
1/4	Teaspoon	salt and pepper to taste

Preparation:

In a 2qt sauce pan, heat the oil, then add the peppers and garlic. Allow to turn slightly golden and add the tomato. Simmer for 10 - 15 minutes on low, watching that it doesn't dry out too much. If necessary, add some water or chicken stock. Add the herbs and season to taste. Allow to simmer for 10 - 15 minutes more. Serve hot over your favorite past

Nutritional Information:

275 Calories (kcal); 27g Total Fat; (86% calories from fat); 2g Protein; 8g Carbohydrate; 0mg Cholesterol; 10mg Sodium